Yesterday my neighbour and I went to an estate sale.. where I picked up a box of canning jars and bottles... plus new lids for just a couple of dollars... a fraction of the normal cost
Jars can be reused... but I wouldnt risk the lids... so I use them for dehydrated foods. Its was a good box with a few unusual shapes..and some pretty blue onesIts so hot now... but my canning continues... I daren't measure the temperature in my kitchen.
So latest items for my pantry... the leftover lemon juice that will last for years... and the first batch of strawberry jam
Im a bit disappointed in the jam as I didnt skim off all the foam... so the tops look a bit cloudy... but its still very tasty... especially on my waffles this morning
I also dehydrated some celery... Two whole heads are in that jar. It will be lovely sprinkled in soups, stews and casseroles come winter.I was so hot and tired tonight... MrD treated us to a fish supper from a local British Chip Shop. Not too healthy...but bloomin' tasty... but it was missing the mushy peas. And... I really fancied a pickled egg... but I dont think they have them here... So.. I thought why not make your own...
Thank goodness I bought more jars!
Love and Hugs
Phoebe x
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